Tag Archives: health

Beef Short Ribs and Yellow Fat

Health Benefits of Grassfed Food stuffs

Buggers, my photo doesn’t properly show just how yellow the fat is from these super tender grass finished beef short ribs.  I buy grassfed butter from our friends, but it’s extremely expensive, so when i can, i use our home grown beef fat for cooking and flavouring.

Our cattle are fully finished on pasture only – no grain ever – which allows the fat to be high in vitamin E and betacarotenes, thus giving its yellow colour.

Absolutely tasty.  The broth will be frozen up for soup making.

Keep hydrated out there!

tauna

 

Hay & Stockpile Lab Results -2015

Lab Results 2015 – Purdin Paddock 8 Old stockpile from May-June growth

Lab Results 2015 – various

Lab Results — 2015 – Oldfield purchased  hay 2015

Depending on weather conditions, it’s quite likely our cows may need some energy.  What we are concerned about is the lack of green in any of our stockpile which, from what we read, can result in a serious lack of Vitamin A.  We are looking into supplementing that since the lack of this important vitamin results in expensive compromises to animal health.

Cheers

tauna

 

 

Looking Back – 2004

Here’s an old article and our operation has changed a little bit, but we still very much appreciate and use management-intensive grazing (MIG).  All our pastures are subdivided into 20 acres or less paddocks with hi-tensile electric wire.  With the focus on managing the grazing, our animals and soil benefit from good health.

MFGC/GLCI is hosting their 2015 annual conference this week (2-3 Nov) at the Resort at Port Arrowhead, Lake Ozark, Missouri.  

Allen & Tauna Powell Named 2004 “Grasslanders of the Year”
A Linn County farm family was named “grasslanders” at the Missouri Forage and Grassland Council annual meeting at the Lake of the Ozarks in November, 2004.

Allen and Tauna Powell, Laclede, Mo., were named Grasslanders of the Year. The Powells operate a 3000-acre farm stocked with 800 cows that use management-intensive grazing systems. Though the majority of their calves are marketed through traditional commodity channels, the last couple years, they have been finishing calves on grass only and marketing the beef locally and on the Internet.

The Powells learned grass management techniques at grazing schools at the University of Missouri Forage Systems Research Center near Linneus, Mo.

They now serve on the advisory board for the research farm and have been instructors at the grazing schools.

The award was accepted by the family, which includes Jessica, 12; Dallas, 11; and Nathan, 8. The children are home schooled and attended the educational meetings at the MFGC conference after doing their regular homework.

Tauna said, “I thought raising pasture-finished beef was a crazy idea when I first heard it from Fred Martz (former superintendent of MU FSRC.) Now, 12 years later, we are doing it.”

MFGC is an educational association made up of graziers, educators, agency representatives and businesses. It provides support for state and regional grazing schools.

They have also initiated and support a grassland evaluation contest for high school students and travel scholarships for college students attending national meetings.

The Powells were nominated by Fred Martz, retired MU professor and grassland farmer at Columbia, Mo.

Management-intensive grazing improves production and health of pastures, increases livestock gains per acre, and reduces soil erosion. The system is based on dividing large pastures into smaller grazing paddocks. Livestock are moved every few days to give forage time to rest and regrow. Livestock always has fresh pasture to graze.

For more information about the Missouri Forage and Grasslands Council go to their web site athttp://agebb.missouri.edu/mfgc/

Holistic Management Decision Making

Super intro to Holistic Management!

Creating the Farm and Life You Want With Holistic Management

Holistic management testing questions

HOLISTIC MANAGEMENT A WHOLE-FARM DECISION MAKING FRAMEWORK

Even though I’ve known about and used the testing questions for many years, too many times, i go ahead a purchase a band-aid which does nothing but make my work harder and negatively affect my quality of life and that of those i love the most.  While holistic management terms have been used mostly in farm and home circles, the precepts can be applied to most any business.

Good starter questions are:  Why am i doing this job?  If I can let nature do the job, then why am I not letting that happen?  Is there a better way?

Do you have daily repetitive chores?  You can probably get rid of them and not only save a tremendous amount of time, but also considerable out-of-pocket money.  Especially if they are non-income producing time-suckers.  Pets are notorious for this, but also having too many unrelated income streams.

For example, unless you have work horses (even then you’d better know your costs!), the time spent caring for and feeding them is astronomical with absolutely no return!  (unless you are using them for pleasure and have time to do so).  Horses consume 2% to 2.5% dry matter to the body weight or about 21 lbs for a 1000 lb horse.  About the same as a cow.  However, the cow is producing a calf on that same ration.  So, while feeding three horses you could be feeding three cows with the resultant calf sale each year which at current levels is about $1000 per calf.  If you spend 10 minutes a day feeding and watering the horses, in the course of one year, you’ve spent the equivalent of 60.8 hours!  How much productive work could you get done in 60 hours!  So, 60 hours times $15/hour is $900 plus feed, pasture rent, hay costs, water, vaccinations, hoof trimming, emergency vet costs.  You can figure your own costs, but a full-service boarding facility for a 12×12 stall is $250/month per horse (includes turnout and water/feed/hay) or $9000 per year for three horses.  This does not include farrier or vet services.  Pasture only boarding is $160/month, but you would need to care for the horse yourself.  What about tack, training, grooming?  Add up the costs and time.

In a continuous grazing situation, horses will do more damage to the stand of forage than cattle and even sheep in some respects because not only can they nip the new growth to the ground like sheep, but they are heavier and each step carries more weight per square inch than a sheep.  This often leads to pugging in soft pastures.  In other words, horses can destroy a pasture in no time at all.  As Penn State Extension puts it: “turning horses out on pasture should not start until the grass has reached a height of 6 inches, and should be stopped when grass has been grazed down to 2 to 3 inches.”  and “this grazing strategy (continuous) often results in overgrazing,…. The bad thing about this system, it allows horses to be very selective. Horses repeatedly graze the best-tasting plants. This stresses plants beyond their ability to survive. Pasture is never allowed to recover from grazing. In time pastures are soon turned into dry lots where only weeds will grow.”  Penn State’s recommendations are very basic, but a helpful start into learning about managed grazing.

Here’s a good starter article for pasture maintenance:  Care & Feeding of Overgrazed Pastures

This is just one example,  use the test questions against everything you do, gather information, and make the right decision!

Set goals, use the test questions, then really, really wait before buying work or any inputs.  If you need training to help you identify problems and what is a symptom, then get help!  Don’t spin your wheels getting nothing done or worse, digging a deeper hole and remaining confused by why you aren’t getting ahead.  Ask!  But if you are not ready to implement what you learn or make changes, then don’t waste your money or other people’s time.

HMI Testing Questions

Resources from Holistic Management International!

Creating Healthy Soil

Free Downloads

You and I won’t agree with all of HMI’s ideas, but there is a ton of good information and help for getting you started in a new business, established business, or life in general.

Shalom!

tauna